Olivia N - Sommelier
Olivia has been enthralled with the hospitality industry since her first experience with fine dining in High School. She’s spent time at well-loved establishments like Le Bernardin (New York City), Sepia, and Sofitel (Chicago).
Olivia has been enthralled with the hospitality industry since her first experience with fine dining in High School. She’s spent time at well-loved establishments like Le Bernardin (New York City), Sepia, and Sofitel (Chicago).